26/11/2024
"Op Wachau's rechteroever zijn de wijnboeren progressiever, actiever en meer bereid tot verandering,” verklaart Romand Horvath MW.
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18/11/2024
Restaurant SAAM is all about connectedness. It wants to be more than a place where they serve excellent food and wine.
17/11/2024
Artuke and Artadi’s village wines as well as their viñedos singulares are proof of La Rioja's tremendous potential for wines that express their location.
15/11/2024
Technisch gezien moeten de wijnmakers vooral leren los te laten: geen industriële gisten meer, minder inzet van nieuw eikenhout en een minder reductieve manier van wijnmaken, verklaart Tscheppe zich nader
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